Low–glycaemic index diet v high–cereal fibre diet in type 2 diabetes*
OutcomesMean change from baselineAt 6 months
Low-glycaemic dietHigh-fibre dietDifference in change between groups (95% CI)
Haemoglobin A1c (%)−0.50−0.18−0.33 (−0.48 to −0.17)
Fasting glucose (mg/dl)−11−4.4−6.8 (−13 to −0.6)
High-density lipoprotein cholesterol (mg/dl)†1.7−0.21.9 (1.8 to 2.0)
  • *CI defined in glossary.

  • †Difference in change between groups and CI calculated from data in article.

  • *CI defined in glossary.

  • †Difference in change between groups and CI calculated from data in article.