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Systematic review and meta-analysis
Observational studies find association between chocolate consumption and reduced risk of cardiovascular disease and diabetes
  1. Correspondence to Luc Djousse
    Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, 1620 Tremont ST, Div Aging, Boston, MA 02120, USA; ldjousse{at}rics.bwh.harvard.edu
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Djousse L
Observational studies find association between chocolate consumption and reduced risk of cardiovascular disease and diabetes

Publication history

  • First published November 15, 2011.
Online issue publication 
May 21, 2021

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